Dating zone chart

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Опубликовано: 2 авг. 2014 г.

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The Wife Zone Chart!

This Amateur Einstein Has the Ladies All Figured Out

Unveiling his "Hot Crazy Matrix" to the world for the first time on YouTube, 46-year-old armchair sociologist and unsung American hero Dana McLendon just changed the dating game for men everywhere

Leave it to a 46-year-old suburban dad to crack the complex code that is womankind. Dana McLendon, a pistol-packing lawyer from Tennessee who gives off more of an algebra teacher vibe, appears in a YouTube video posted last week by Tactical Response CEO James Yeager, the defense-training expert best known for threatening to “start killing people” if the government tightened gun control laws. Calling upon all the wisdom he’s gained about women, dating and finding the one in his half-century on earth, McLendon outlines what he calls his “Universal Hot Crazy Matrix,” which is “everything a young man needs to know about women” summarized in one convenient infographic.

As much as we really wanted to hate it, we have to hand it to McLendon—though his chart pushes all the uncomfortable buttons in the politically incorrect, misogynistic ways you’d expect, it kind of works. As a female viewer, it’s sort of like being a redneck who likes Jeff Foxworthy. And the man has a gift for deadpan delivery.

McLendon’s matrix begins with his “hot” and “crazy” axis, with hot measured on the usual scale of one to 10 and crazy starting at four, “because of course there’s no such thing as a woman who is not at least a four crazy.” The “hot-crazy line” is drawn diagonally, dividing the grid into various quadrants of desirability, which he unpacks for viewers with the cold, hard logic of a pragmatist. McLendon advises that any woman below a five in hotness be automatically relegated to the “No Go Zone” because “life is better this way.”

“As a rule,” he says, “we do not date or marry women who are not at least, in our mind, a 5.”

he No Go Zone abuts the “Fun Zone,” which is reserved for women who fall below the crazy line and between five and eight on the hot scale. “You can hang out here and meet these girls and spend time with them,” McLendon says. “But keep in mind…you want to move out of the Fun Zone to a more permanent location.”

Above the Fun Zone is the “Danger Zone,” which is where you find your classic stage-four clingers. “This includes your redheads, your strippers, anyone named Tiffany and hair dressers,” he says. “This is where your car gets keyed, you get a bunny in the pot, you’re tires get slashed and you end up in jail.”

If You Have any Doubts check the links below:

Written by

Ralph Meer, Instructional Specialist

Scottie Misner, Associate Nutrition Specialist

Introduction

"Open Dating" on a food product is a date stamped on a product's packages to help the store determine how long to hold the food for sale. It can be helpful to the consumer to identify the time limit to buy the item or when the product is at its best quality. It is NOT a safety date.

With the exception of infant formula and baby food, product dating is not required by federal regulations. If a date is used on perishable foods, it must have both the day and month. On shelf-stable and frozen products the year must also be included, a phrase explaining the meaning of the date such as "sell by" or "use before" must also be present.

There is no uniform system used for food dating by manufacturers in the U. S. Although dating of some foods is required by more than 20 states, some states do not require any date codes.

When present "open dating" is found primarily on perishable foods such as meat, poultry, eggs, and dairy products. "Closed" or "coded" dating might appear on shelf-stable products such as cans and boxes of food.

Types of Dates

A "Sell-By-Date" tells the store how long to hold the food for sale. You should buy the food before the sell-by-date expires.

A "Best-if-Used-By (or Before) - Date" is indicates best flavor or quality. It is not a safety date and does not indicate when a food should be purchased.

A "Use-By-Date" is the last date recommended for peak quality. The date is determined by the manufacturer of the product.

"Closed or coded dates" are packing numbers for use by the manufacturer so if there is a problem with the food, it can be recalled.

Safety after dates expire

Except for "use-by-dates," product dates don't always refer to home storage or use after purchase. Even if the dates expires during home storage, perishable foods should be safe, wholesome, and of good quality - if handled properly and kept in the frigerator or frozen.

Changing dates

A retailer can legally sell fresh or processed meat and poultry products beyond the expiration date on the package as long as the product is wholesome. It is also legal for a retailer to change a date on wholesome fresh meat that has been cut and wrapped in the meat department of the store. However, retailers cannot change dates on products packaged under federal inspection. If a food is not handled properly, it can become a health hazard regardless of the date code.

Dating of infant formula and baby food

Formula and baby food dating is for quality as well as nutrient retention. The "use-by-date" is selected by the manufacturer on the basis of product analysis throughout its shelf life. It is also based on the conditions of handling, storage, preparation, and use printed on the label. Do not buy or use baby formula or baby food after its "use-by-date."

Can Codes

Cans must show a packing code so the food can be tracked through distribution. This helps manufacturers rotate their stock as well as to locate their products in the event of a recall. These codes aren't meant for the consumer to interpret as "use-by" dates. Cans may also display "open" or calender dates. Usually these are "best if used by" dates for optimum quality. In general, high-acid foods such as canned tomatoes can be stored on the shelf for 12 to 18 months; low-acid foods such as canned meat, poultry, fish and most vegetables will keep 2 to 5 years -- if the can remains in good condition and if it has been stored in a cool, clean, dry place. Normally food from these cans is safe to eat unless the can is bulging or leaking, but the quality may be diminished.

Dates on Egg Cartons

If an egg carton has an expiration date on it such as "EXP July 1", be sure that the date has not passed when you buy the eggs. That is the last day the store may sell the eggs as "fresh." On eggs which use a federal grading like, Grade AA, the date cannot be more than 30 days from the date the eggs were put in the carton. If you purchase a carton of eggs before the expiration date, you should be able to use the eggs safely for 3 to 5 weeks from the date of purchase.

Storage Times

Since dates aren't a good guide for safe use of a product, follow these tips to be sure that food is still top quality.

Purchase the food before the expiration date.

For perishable food, take it home immediately after purchase and refrigerate or freeze it promptly. Refrigerators should be kept at 40 o F or below, while freezers should be set a 0o F or below.

Once a perishable food is frozen, it doesn't matter if the date expires because foods kept frozen continuously are safe indefinitely.

Follow handling recommendations on the product.

Consult the following storage chart for fresh or uncooked meat and poultry.

Refrigerated Home Storage (at 40o F or below) of Fresh or Uncooked Products. If product has a "Use-By-Date", follow that date. If the product has a "Sell-By-Date" or no date, cook or freeze by the times on the following chart. These storage times are general recommendations at refrigeration temperatures.

Man Claims To Have Finally Cracked The Dating Code In One Questionable Chart

Dana Mclendon has lived on this earth for 46 years and allegedly cracked the one universal algorithm no man has been able to figure out before: women.

In a video by Tactical Response, he demonstrates the solved algorithm by a sexist mathematical chart. The chart contains two axis', showing that as a woman's hotness level goes up, so does her level of crazy. In other words, he recreated a fancier grown-up version of the juvenile "rating" game.

Just when we think we understand his formula (sadly), he throws us for a loop by claiming women too high on the hotness scale enter guys into what is called the "danger zone." Because women that are incredibly beautiful are automatic sociopaths, of course.

But we have to give him some credit. He creates a chart for guys too (see below), in which the axis' compare a guy's looks to the amount of money he has. Which is valid, considering that'd be the only explanation for someone dating this guy.

However, we did find the "wife zone" and "unicorn zone" to be completely valid. Your WIFE should be hot in your eyes. And always chase after that unicorn.

As for the rest, thanks but no thanks, Dana. We'll stick with Tinder.

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Food Product Dating

"Sell by Feb 14" is a type of information you might find on a meat or poultry product. Are dates required on food products? Does it mean the product will be unsafe to use after that date? Here is some background information which answers these and other questions about product dating. 

What is dating?

"Open Dating" (use of a calendar date as opposed to a code) on a food product is a date stamped on a product's package to help the store determine how long to display the product for sale. It can also help the purchaser to know the time limit to purchase or use the product at its best quality. It is not a safety date. After the date passes, while it may not be of best quality, refrigerated products should still be safe if handled properly and kept at 40 °F (4.4?C) or below for the recommended storage times listed on the chart (see below). If product has a "use-by" date, follow that date. If product has a "sell-by" date or no date, cook or freeze the product by the times on the chart below.

Is dating required by federal law?

Except for infant formula (see below ), product dating is not generally required by Federal regulations. However, if a calendar date is used, it must express both the month and day of the month (and the year, in the case of shelf-stable and frozen products). If a calendar date is shown, immediately adjacent to the date must be a phrase explaining the meaning of that date such as "sell-by" or "use before."

There is no uniform or universally accepted system used for food dating in the United States. Although dating of some foods is required by more than 20 states, there are areas of the country where much of the food supply has some type of open date and other areas where almost no food is dated.

What types of food are dated?

Open dating is found primarily on perishable foods such as meat, poultry, eggs and dairy products. "Closed" or "coded" dating might appear on shelf-stable products such as cans and boxes of food.

A "Sell-By" date tells the store how long to display the product for sale. You should buy the product before the date expires.

A "Best if Used By (or Before)" date is recommended for best flavor or quality. It is not a purchase or safety date.

A "Use-By" date is the last date recommended for the use of the product while at peak quality. The date has been determined by the manufacturer of the product.

"Closed or coded dates" are packing numbers for use by the manufacturer.

Safety After Date Expires

Except for "use-by" dates, product dates don't always pertain to home storage and use after purchase. "Use-by" dates usually refer to best quality and are not safety dates. Even if the date expires during home storage, a product should be safe, wholesome and of good quality if handled properly. See the accompanying refrigerator charts for storage times of dated products. If product has a "use-by" date, follow that date. If product has a "sell-by" date or no date, cook or freeze the product according to the times on the chart below.

Foods can develop an off odor, flavor or appearance due to spoilage bacteria. If a food has developed such characteristics, you should not use it for quality reasons.

If foods are mishandled, however, foodborne bacteria can grow and, if pathogens are present, cause foodborne illness — before or after the date on the package. For example, if hot dogs are taken to a picnic and left out several hours, they will not be safe if used thereafter, even if the date hasn't expired.

Other examples of potential mishandling are products that have been: defrosted at room temperature more than two hours; cross contaminated; or handled by people who don't practice good sanitation. Make sure to follow the handling and preparation instructions on the label to ensure top quality and safety.

Dating Infant Formula

Federal regulations require a "use-by" date on the product label of infant formula under FDA inspection. If consumed by that date, the formula or food must contain not less than the quantity of each nutrient as described on the label. Formula must maintain an acceptable quality to pass through an ordinary bottle nipple. If stored too long, formula can separate and clog the nipple.

The "use-by" date is selected by the manufacturer, packer or distributor of the product on the basis of product analysis throughout its shelf life, tests, or other information. It is also based on the conditions of handling, storage, preparation, and use printed on the label. Do not buy or use baby formula after its "use-by" date.

What do can codes mean?

Cans must exhibit a packing code to enable tracking of the product in interstate commerce. This enables manufacturers to rotate their stock as well as to locate their products in the event of a recall.

These codes, which appear as a series of letters and/or numbers, might refer to the date or time of manufacture. They aren't meant for the consumer to interpret as "use-by" dates. There is no book or Web site that tells how to translate the codes into dates.

Cans may also display "open" or calendar dates. Usually these are "best if used by" dates for peak quality.

Canned foods are safe indefinitely as long as they are not exposed to freezing temperatures, or temperatures above 90 °F (32.2° C). If the cans look ok, they are safe to use. Discard cans that are dented, rusted, or swollen. High-acid canned foods (tomatoes, fruits) will keep their best quality for 12 to 18 months; low-acid canned foods (meats, vegetables) for 2 to 5 years.

Dates on Egg Cartons

Use of either a "Sell-By" or "Expiration" (EXP) date is not federally required, but may be State required, as defined by the egg laws in the State where the eggs are marketed. Some State egg laws do not allow the use of a "sell-by" date.

Many eggs reach stores only a few days after the hen lays them. Egg cartons with the USDA grade shield on them must display the "pack date" (the day that the eggs were washed, graded, and placed in the carton). The number is a three-digit code that represents the consecutive day of the year starting with January 1 as 001 and ending with December 31 as 365. When a "sell-by" date appears on a carton bearing the USDA grade shield, the code date may not exceed 45 days from the date of pack.

Always purchase eggs before the "Sell-By" or "EXP" date on the carton. After the eggs reach home, refrigerate the eggs in their original carton and place them in the coldest part of the refrigerator, not in the door. For best quality, use eggs within 3 to 5 weeks of the date you purchase them. The "sell-by" date will usually expire during that length of time, but the eggs are perfectly safe to use.

UPC or Bar Codes

Universal Product Codes appear on packages as black lines of varying widths above a series of numbers. They are not required by regulation but manufacturers print them on most product labels because scanners at supermarkets can "read" them quickly to record the price at checkout.

Bar codes are used by stores and manufacturers for inventory purposes and marketing information. When read by a computer, they can reveal such specific information as the manufacturer's name, product name, size of product and price. The numbers are not used to identify recalled products.

Since product dates aren't a guide for safe use of a product, how long can the consumer store the food and still use it at top quality? Follow these tips:

Purchase the product before the date expires.

If perishable, take the food home immediately after purchase and refrigerate it promptly. Freeze it if you can't use it within times recommended on chart.

Once a perishable product is frozen, it doesn't matter if the date expires because foods kept frozen continuously are safe indefinitely.

Follow handling recommendations on product.

Consult the following storage chart.

If product has a "use-by" date, follow that date.

If product has a "sell-by" date or no date, cook or freeze the product by the times on the following chart.

Tips for successful online dating

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(OPRAH. com) -- In 2000, Brenda Allison graduated from law school and moved to Chicago. There, she found a supportive group of friends, an apartment within walking distance of the city's hottest spots. and absolutely no time to date.

"I'm a lawyer, and it's a job that takes up a lot of time," she says. "I didn't know how I was going to meet someone, especially when with what little free time I had I wanted to spend it with my friends."

Heeding advice from friends living in New York City, Allison turned to the Internet. "There weren't a lot of people using the Internet to date back then," she says. "I had to go to Kinko's and scan in a picture of myself for my profile." Soon after that, she was on a date.

"I met this guy for drinks, and everything was going fine. I have a tendency to mess with my hair when I get nervous, so I start running my hands through it. An hour or so into the date, he looks me straight in the eyes and says: 'You have got to stop touching your hair because it's driving me crazy. I don't know if I'm going to be able to control myself!' I didn't know what to say to that, so I told him my friends were at the back of the bar, which they were. I never went out with him again."

For Allison, that night was the beginning of series of dating travails. Despite a few duds and near misses, her perseverance -- plus an online connection seven years later that resulted in a marriage proposal -- would eventually reaffirm her belief that online dating is an ideal way to make a real connection with another person.

"Meeting someone in a bar never quite worked out," she says. "The bar scene was always about 'Hey baby, you're hot' after a few drinks."

Though once considered the sole province of the nerdy and socially challenged, online dating has come a long way. According to online dating site Match. com. more than 20,000 people register to use the site every day. eHarmony says it has 20 million registered users on its roster and according to a recent study it commissioned, the dating site is responsible for 2 percent of all marriages in the United States.

How are all of these people finding success in love online? According to experts, honesty, patience and a well-thought-out profile are all anyone needs to find true love.

The Profile

The key to successful dating online is a well-written user profile. A profile is the unique, customizable area on an online dating site that contains biographical information about yourself, as well as photographs and details about what you're looking for in a potential mate.

"A lot of people get really intimidated by the profile process," says Whitney Casey, relationship insider for Match. com. "But when you think about it, when you go out, you get only one chance to make a great first impression. With a profile, you get as many as you want."

Casey suggests new users break down their profile into four parts -- the picture, the headline, the username and the paragraph. Gather a group of friends to help you out, and go step-by-step. "Your friends are going to keep you honest," she says. "Plus, they'll make sure you use the best picture of yourself."

The Picture

• Stay recent and real, Casey says. All pictures should be taken within the last six months and feature a head shot, as well as a full body shot. "Putting up pictures that represent what you look like means you don't have to worry later, if he or she doesn't call you to go out again, that it's because of how you look," Allison says. "Be honest about who you are."

• Avoid pictures of yourself with either too many props or too many other people. "Find a happy medium between being Action Jackson and Mr. or Miss Poser," Casey says. "Your main picture should be just you, and not you wearing sunglasses or you holding your dog. Use those photos for the supplemental pictures."

• Update photos as much as possible. Casey suggests including photos from recent vacations as well as those that feature you taking part in a hobby you enjoy. "They make good conversation starters," she says.

• Don't include too many pictures of you with other people."There are so many guys online who will include pictures of themselves with other women," Allison says. "You don't know who those women are, and it sends the wrong impression."

The Username

• Don't be too esoteric. Casey says it's fine to select a name that's clever, but don't pick something that will likely go over people's heads or come off as inaccessible.

• If the name you want is taken, don't try to force one. "Some people have usernames you need a decoder ring to decipher," Casey says. "All the numbers and letters jumbled together make it really hard to figure out what it means."

• Stay clear of anything too provocative. "Using something like 'legsfordays' as a username is probably not the impression you want to give if you're looking for a serious relationship," Casey says.

The Headline or Status Line

• Your headline should answer a basic question such as "What am I looking for?" Casey says the answer should be fun and playful and prompt people to want to click into your profile to get to know you better. "Something like 'This week I'm looking for a great cocktail date near Central Park' is fun and makes your profile stand out.

• Like the username, stay away from being too clever. "When you use too many puns or inside references, people aren't getting to know the real you," Casey says.

The Description

• Create three separate paragraphs. The first, Casey says, should be about who you are and what you like to do. The second should contain things such as your pet peeves and personal quirks -- anything that is unique and stands out from the crowd. The last paragraph should detail what your life looks likes now, including the most recent movies you've seen, books you've read or places you've visited.

• Be brief. No one wants to read a novel, Casey says, and users should be careful about sharing too much.

• Be as unique as possible. "There was a point where everyone dating online was reading "The DaVinci Code" and they all made statements like 'I'm equally at home in a dive bar as I am dressing up,'" Allison says. "Those people don't seem real. Specificity is what makes you stand out. Tell people if you took a week off of work to follow Pearl Jam. Let them know about your "Lord of the Rings" collection! It's the best way to catch someone's eye."

• Spell check.

Get in It to Win It

Dr. Gian Gonzaga, a senior research scientist with eHarmony, says a key component to online dating is patience. "Imagine you're walking into a bar with 100 people in it. Services like eHarmony show you 10 people who you could go out with," he says. "But that doesn't mean they're perfect, just that they share important characteristics that are the basis for a good relationship. People spend years searching for a relationship. You can't give up because you go on a couple of dates that don't work out."

Casey agrees. "People put a lot of pressure on themselves when they date online, especially if people have exchanged a few great e-mails. Practice makes perfect. You have practice at dating."

In fact, both experts say that one of the hidden benefits of dating online is that it allows people to critically examine what they want out of life, not just out of a potential mate, in a way they hadn't done before. "It's supposed to be fun," Gonzaga says. "We love to hear the stories about people who end up married, but the life experience you gain, and knowing that people are going out and enjoying their lives, that makes us happy too."

Happily Ever After

In June 2007, Allison set a reminder for herself on her computer to cancel her online dating membership at eHarmony. The demands of her job had taken a bite out of her social schedule, and she hadn't found anyone promising in months. The money, she said, was going to waste.

"And then I got busy at work, ignored the reminder and forgot until I saw the deduction in my checking account," Allison said. "I was so mad at myself because I got tired of spending the money."

The very next day, she received this e-mail: "We'd like to introduce you to Jeff from Chicago." Nine months later, Jeff from Chicago asked Allison to marry him. In May 2009, they were married.

Casey says stories like Allison's aren't uncommon, but people should simply look at online dating as a means to an end. "You have to take every opportunity available to you," she says. "It doesn't mean you can't still meet people in real life; it just means you're enhancing your options."

By Erin J. Shea from Oprah. com © 2009

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